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Overview
Cuisine
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Swiss specialties / Fondue / Raclette / Meat / Vegetarian In winter, the homely ChäsChalet not only melts high-quality and finest cheese, but also the hearts of fondue and raclette lovers. In Sumer: Enjoy the sun terrace of the HeuBode restaurant from spring to autumn with traditional à la carte dishes and a cozy ambience. In AlpenGarten you can sit down to cool drinks and grilled specialties from the self-service bar under a shady chestnut tree.
Questions and answers
Wheelchairs usual? Toilets handicapped accessible?
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